Return-Path: Received: from vps.transocean.com by vps.transocean.com with LMTP id qNbhNaGbN1pnGAAAInt2oQ ; Mon, 18 Dec 2017 02:42:41 -0800 Return-path: Envelope-to: JOHN@TRANSOCEAN.COM Delivery-date: Mon, 18 Dec 2017 02:42:41 -0800 Received: from mx.newscpt18.de ([185.11.253.152]:35039) by vps.transocean.com with esmtp (Exim 4.89) (envelope-from ) id 1eQssS-0001bE-Vw for JOHN@TRANSOCEAN.COM; Mon, 18 Dec 2017 02:42:41 -0800 Content-Type: multipart/mixed; boundary="===============3200729532711259552==" DKIM-Signature: v=1; a=rsa-sha256; c=relaxed/relaxed; d=newscpt18.de; s=default; t=1513593711; bh=8HH9OyCOYW2UiPg6WA2ax2/YodYBMuh3uU8zNUAgIyk=; h=X-CSA-Complaints:Reply-To:Subject:From:To:List-Id: List-Unsubscribe:Date:Reply-To:From:Subject:Date:To: List-Unsubscribe:List-Id:X-CSA-Complaints; b=FXnaBe+LhocZxOVjlk4elmAFuMf+apVr+PhyF0l3jxd+YqidJoC0yYBqcFr7vz8DP lt8KL8GmlXgFo3DUmMIUPcxeDiMjGwXFz7XRApb/UCZHmfbHh46EDmTM1bhUOWfXbp 2kOAq5i95eHFihzj7oB76F9B46r/6nM1IMzQOMaQ= MIME-Version: 1.0 X-CSA-Complaints: Reply-To: Food Labeling Requirements Subject: On demand webinar: FDA Labeling Requirements for Packaged and Foodservice Foods with an overview of new regulations From: Food Labeling Requirements To: BOUNCED_id_tdat_newsletter: 3462330 List-Id: <475626380> BOUNCED_id_tdat_nl_subscriber: 475626380 bounced_nl: true BOUNCED_tdat_nl_subscriber_pw: a2fbbf1269b6e082d34a526d26fed577 List-Unsubscribe: hermes_uid: 7ad86a08f785a2f4052c3b3b0adc5770 Date: Mon, 18 Dec 2017 10:41:49 -0000 Message-Id: <20171218104151.626501C95D0@mx.newscpt18.de> X-Spam-Status: No, score=0.8 X-Spam-Score: 8 X-Spam-Bar: / X-Ham-Report: Spam detection software, running on the system "vps.transocean.com", has NOT identified this incoming email as spam. The original message has been attached to this so you can view it or label similar future email. If you have any questions, see root\@localhost for details. Content preview: Sie können diesen HTML Newsletter nicht sehen? Dann verpassen Sie wirklich etwas. Rufen Sie folgende URL auf, um den Newsletter anzuzeigen: http://ea.newscpt18.de/_ns/c563cb2ad79fe3b969903955537a408e.html [...] Content analysis details: (0.8 points, 3.0 required) pts rule name description ---- ---------------------- -------------------------------------------------- 0.0 URIBL_BLOCKED ADMINISTRATOR NOTICE: The query to URIBL was blocked. See http://wiki.apache.org/spamassassin/DnsBlocklists#dnsbl-block for more information. [URIs: newscpt18.de] 0.2 HEADER_FROM_DIFFERENT_DOMAINS From and EnvelopeFrom 2nd level mail domains are different -0.0 SPF_PASS SPF: sender matches SPF record -0.0 T_RP_MATCHES_RCVD Envelope sender domain matches handover relay domain -0.0 BAYES_40 BODY: Bayes spam probability is 20 to 40% [score: 0.2751] 0.0 HTML_MESSAGE BODY: HTML included in message 0.6 KAM_ADVERT2 RAW: This is probably an unwanted commercial email... -0.1 DKIM_VALID Message has at least one valid DKIM or DK signature 0.1 DKIM_SIGNED Message has a DKIM or DK signature, not necessarily valid 0.0 T_HTML_TAG_BALANCE_CENTER Malformatted HTML X-Spam-Flag: NO --===============3200729532711259552== Content-Type: multipart/alternative; boundary="===============2574937978137992171==" MIME-Version: 1.0 --===============2574937978137992171== MIME-Version: 1.0 Content-Transfer-Encoding: 8bit Content-Type: text/plain; charset="utf-8" Sie können diesen HTML Newsletter nicht sehen? Dann verpassen Sie wirklich etwas. Rufen Sie folgende URL auf, um den Newsletter anzuzeigen: http://ea.newscpt18.de/_ns/c563cb2ad79fe3b969903955537a408e.html Um sich von diesem Newsletter abzumelden, rufen Sie folgende URL auf: http://ea.newscpt18.de/_u/c563cb2ad79fe3b969903955537a408e.html /// Can't see this html newsletter? You're really missing out. Visit this URL to view the newsletter: http://ea.newscpt18.de/_ns/c563cb2ad79fe3b969903955537a408e.html To instantly unsubscribe from our newsletter, visit this URL: http://ea.newscpt18.de/_u/c563cb2ad79fe3b969903955537a408e.html --===============2574937978137992171== MIME-Version: 1.0 Content-Transfer-Encoding: 8bit Content-Type: text/html; charset="utf-8" Food safety
FDA Labeling Requirements for Packaged and Foodservice Foods with an Overview of New Regulations


Good morning,
Labeling issues can cost a company money in packaging errors, enforcement letters from FDA or even a mandatory recall of an incorrectly labeled product. We have not seen such a sweeping change to the regulations as are now written into law in the last two decades. It is important to understand the regulations, where to find information, and what is coming with the new regulations.

Join this On-Demand Webinar, "FDA Labeling Requirements for Packaged and Foodservice Foods with an Overview of New Regulations," with expert speaker Natasha Rowley-Phipps on Tuesday, December 19, 2017, (available all day), where she will review current regulatory requirements for packaged and foodservice food products. It will cover all of the aspects of who, when, where, what, and why in regards to food labeling. After reviewing all current regulations related to labeling elements, claims and allergens, Natasha will discuss the new regulations. This session will review all of the drastic changes that you must prepare for and will provide a practical approach to implementing the changes and managing the new requirements.

Further, the session will discuss the current situation of the new regulations. While the political landscape and interest groups may delay the implementation of these rules, it is important that you stay informed and updated. At the end of the session, you will leave with a better knowledge of the regulations, government website resources and a presentation for your reference.
Session Highlights
  • When is labeling or other regulated information required for food labeling
  • How to present the information and where to present it
  • Claims and support of these claims
  • Allergen labeling and gluten frèe regulation
  • History of regulation and the impact to consumers and food companies
  • Approaching food labeling requirements as a compromise between regulatory and marketing
  • New regulations with a background on the need for change
  • Compliance dates and review of potential postponements
  • Added sugar labeling change
  • Design changes to panel
  • Serving size changes
  • Single serve container changes with dual panel labeling
  • New mandatory nutrients
  • Current state of new regulations
  • Resources for further study
Use "PM20" at check-out to get $20 off on registration.
CLICK HERE TO REGISTER
Attend in a group and savè up to 50%. To book, call 1-866-458-2965.

If you prefer to order by phone, call 1-866-458-2965 and mention the promo codè E99NSANJ_CE.
Looking forward to your participation.

Thanks,
Alina s

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